Using Fresh
Flowers on a Wedding Cake
There is absolutely no
disputing the beauty Mother-Nature provides in fresh flowers, however, there
are also safety concerns to take into account when using fresh flowers with
food. As an alternative, you may wish to
decorate your cake table with fresh flowers, and use sugar flowers on the cake
itself to avoid any problems or concerns.
Below you will find general
information on using fresh flowers, as well as a few questions you might ask
your florist and consider when making your choice! Don’t ever feel there is a
“stupid question” when it comes to making your choice – it is your special day…
you have every right to ask your questions!
Questions to ask:
· Are
the flowers toxic? Some florist
may not have been asked this before – but unfortunately, many popular wedding
flowers are indeed considered toxic.
While the two most poisonous yet commonly used fresh flowers are IVY and
DELPHINIUMS, I have composed a list below of commonly used toxic flowers from
various horticulture web sites that you may want to keep in mind.
· Are the flowers organically grown? These
are the best option, although often hard to find, as they do not use any of the
toxic pesticides to keep the bugs away.
Be prepared though, you will find these may tend to cost almost double
if they are truly organic.
· Does the florist prepare the flowers in some type
of container or pick? One simple way to avoid most contamination
is to arrange the cake flowers in a container that can be sat on top of the
cake, or taping them into a corsage type arrangement which will allow the stems
to be placed into a special food safe plastic pick to be inserted into the
cake, rather than inserting the flower stems directly into the cake. A simple vision… have you ever looked at a
bucket of water that flowers have been in???
Imagine drinking that water… it doesn’t sound very appealing, right??? If you stick the flowers directly into the
cake, that water (along with any toxins the flower stem may contain) will now
be in the cake!
Toxic Flower List
This list in not
considered to be an absolute listing, just a compilation of research of common
wedding flowers.
|
African Violet Amarylis Anemone Autumn
Crocus |
Bird of Paradise Bittersweet Black-eyed Susan Bleeding
Heart Bluebell Buttercup |
Caladium Carnation – pink family Clematis Crocus |
|
Daffodil |
Fuchsia |
Gardenia |
|
Holly Berry Honesty Hoya Hyacinth Hypericum |
Iris |
Jasmine Jessamine |
|
Laburnum Lupins |
Marsh
Marigold |
Narcissus |
|
Oak Ohio
Buckeye Oriental
Poppy |
Periwinkle |
Rhododendron |
|
Snowdrop Spring
Adonis Sweet
Pea |
Tobacco |
Virginia
Creeper |
|
Water
Hemlock |
Yellow
Allamanda |
|
Again, these are just a few
things you may want to consider… some may not concern
you as much as others, or you may have a completely
different set of concerns – whatever
the case may be, just always remember you are
entitled to ask your questions! J
LINKS:
Wedding Gallery Pages
Questions to ask when Choosing a
Decorator
* No photo’s may be re-published in
any format without the written consent of Cake Connection